Volume 37 Issue 4
Published: 2009-12-01
Contents
Article
EFFECT OF OVER DOSE SYNTHETIC ESTRADIAL 17- β HORMONE ON SOME PERIPHERAL BLOOD PARAMETERS AND BONE MARROW STEM CELLS IN ADULT FEMALE RATS
Araz Jaffar Mohamad Ali Pedawy
DOI: 10.33899/magrj.2009.27495
ECONOMIC ANALYSIS FOR PRODUCING MASS LEAVES AND VOLATION OIL OF LEMON GRASS PLANT AND ITS PHARMACEUTICAL PARTICIPATION
Adnan Ahmed Thalaj
DOI: 10.33899/magrj.2009.27509
EFFECT OF SOME ADDITIVES ON BACTERIOLOGICAL PROPERTIES OF LOCAL MEAT PRODUCT (BASTURMA) DURING STORAGE
N. A. M. Al Marazany
DOI: 10.33899/magrj.2009.27521
EFFECT OF BENZYAMINOPURINE AND GIBBERELLIC ACID ON FLOWER LONGEIVITY OF TWO CULTIVARS OF Dianthus caryophyllus L.
A. O. Al- Atrakchii
DOI: 10.33899/magrj.2009.27512
EFFECT OF MAGNETIC TECHNOLOGY ON GROWTH OF SCINDAPSUS AUREUS PLANTS AND WATER CONSUMPTION
Ali Farooq Al- Maathidi, Sami Ameen, Adeb Abas
DOI: 10.33899/magrj.2009.27510
EFFECT OF MICROBIAL TRANSGLUTAMINASE TREATMENT ON SOFT CHEESE PROPERTIES
Waleed A. Mahmood
DOI: 10.33899/magrj.2009.27525
INFLUENCE OF MAGNETIZED SALINE IRRIGATION WATER ON HISTOLOGICAL OF Gerbera jamesonii
Ali Al- Maathidi, Sami Kareem Muhamed-Ameen
DOI: 10.33899/magrj.2009.27511
EXTRACTION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM APRICOT, APPLE, EGGPLANT AND POTATO
Waleed A. Mahmood
DOI: 10.33899/magrj.2009.27497
EFFECT OF ALSOL AND ETHREL AND THEIR COMBINATION FOR HARVEST AND SOME CHARACTERS OF OIL CONTENT OF OLIVE FRUITS C.V. ASHRSI
Ihssan Abdul-Wahhab Shakir
DOI: 10.33899/magrj.2009.27498
AUXINS APPLICATION ON PROPAGATION OF OLIVE C.V. CHEMLALI BY SEMI-HARDWOOD CUTTINGS
Ayad H.Esmaeel Al-Allaf
DOI: 10.33899/magrj.2009.27502
LIMITING THE VERTICAL VARIANCE OF ANNUAL RING AREA OF POPULUS NIGRA PLANTATION IN NINEVAH
Muzahem Younis
DOI: 10.33899/magrj.2009.27517
BIOMASS AND CARBON SEQUESTRATION ON STAND OF POPULUS NORTHEN IRAQ
Muzahem Saeed Younis
DOI: 10.33899/magrj.2009.27516
STUDYING SOME ANATOMICAL AND MECHANICAL CHARACTERISTICS OF COMPRESSION WOOD FOR Pinus brutia Ten. LEANING TREES
Abdulrazak R. S. Almalah
DOI: 10.33899/magrj.2009.27508
EFFECT OF PROCESSING OPERATIONS OF CAKES ON AFLATOXINS CONTENTS
Salah O. Ahmed
DOI: 10.33899/magrj.2009.27507
EFFECT OF LONG TERM ADMINISTRATION OF GARDEN CRESS (LEPIDIUM SATIVUM ) ON SOME CYTOGENETIC PARAMETERS IN WHITE MICE
Ilham A. Khalaf
DOI: 10.33899/magrj.2009.27501
USING OF ESSENTIAL OILS EXTRACTED FROM SOME SPICES TO EXTEND THE SHELF LIFE OF SOFT WHITE CHEECE
S. Kh. Badawi
DOI: 10.33899/magrj.2009.27505
EFFECT OF NATURAL AND SYNTHETIC SWEETENERS ON ASCORBIC ACID CONTENT AND BROWN INDEX OF SOME CITRUS JUICE ANALOGEOUS SYSTEMS
Mazin M. I. Al-Zubaidy
Fructose >Sucrose >Glucose). Increasing the time and temperature of the storage caused increasing in reduction ratio and K constant of ascorbic acid degradation with decreasing in activation...
DOI: 10.33899/magrj.2009.27515
EFFECT OF PLANT DENSITY AND METHODS OF APPLICATION AND LEVELS OF NITROGEN FERTILIZER ON YIELD AND YIELD COMPONENTS IN COTTON
Saleh M.I Al-jobouri
DOI: 10.33899/magrj.2009.27506
ECONOMICAL EFFECTS OF DIFFERENT PLOWING SYSTEMS FOR PLANTING TWO TYPES OF WHEAT UNDER RAINFED AGRICULTURE CONDITIONS
Yassen H. AL-Tahan
DOI: 10.33899/magrj.2009.27527
EFFECT OF TWO PULVERIZATION SEASONS WITH TWO TYPES OF PULVERIZATION EQUIPMENT ON THE PERCENT OF ANNUAL WEED CONTROL AND SOME PHYSICAL PROPERTIES OF SOIL
Rafea Al-Jawady, Muthana Al-Jaraa
DOI: 10.33899/magrj.2009.27504





